Benefits of hiring
a ghost kitchen

• No shop fit, design and property-related expenses

• Minimise operational costs

• Experiment with new concepts or menus

• Our turn-key model allows you to start immediately

• Pay lower rent than in the CBD while being in a central location

• Be faster and more agile without having to be customer-facing

• Run multiple food brands under one roof

• Focus on food rather than hospitality service

• Relieve pressure on restaurant staff to fulfil delivery orders

• Optimise your business to cater for the growing food-delivery market

• Extend visibility to a wider catchment area in Cape Town through delivery apps reaching Salt River

• Gain new revenue streams

• Our turn-key model allows you to start immediately

• Lower risk; higher return

• Be part of a collaborative community of like-minded food operators

• Minimise operational costs

• Pay lower rent than in the CBD while being in a central location

• Be faster and more agile without having to be customer-facing

• Run multiple food brands under one roof

• Relieve pressure on restaurant staff to fulfil delivery orders

• Gain new revenue streams

• Lower risk; higher return

• No shop fit, design and property-related expenses

• Experiment with new concepts or menus

• Focus on food rather than hospitality service

• Extend visibility to a wider catchment area in Cape Town through delivery apps reaching Salt River

• Optimise your business to cater for the growing food-delivery market

• Our turn-key model allows you to start immediately

• Be part of a collaborative community of like-minded food operators

Benefits of hiring
a ghost kitchen

• No shop fit, design and property-related expenses

• Minimise operational costs

• Experiment with new concepts or menus

• Our turn-key model allows you to start immediately

• Pay lower rent than in the CBD while being in a central location

• Be faster and more agile without having to be customer-facing

• Run multiple food brands under one roof

• Focus on food rather than hospitality service

• Relieve pressure on restaurant staff to fulfil delivery orders

• Optimise your business to cater for the growing food-delivery market

• Extend visibility to a wider catchment area in Cape Town through delivery apps reaching Salt River

• Gain new revenue streams

• Our turn-key model allows you to start immediately

• Lower risk; higher return

• Be part of a collaborative community of like-minded food operators

• Minimise operational costs

• Pay lower rent than in the CBD while being in a central location

• Be faster and more agile without having to be customer-facing

• Run multiple food brands under one roof

• Relieve pressure on restaurant staff to fulfil delivery orders

• Gain new revenue streams

• Lower risk; higher return

• No shop fit, design and property-related expenses

• Experiment with new concepts or menus

• Focus on food rather than hospitality service

• Extend visibility to a wider catchment area in Cape Town through delivery apps reaching Salt River

• Optimise your business to cater for the growing food-delivery market

• Our turn-key model allows you to start immediately

• Be part of a collaborative community of like-minded food operators

Jarat Kitchens is ideally designed

to accommodate both small and large producers – from retail suppliers requiring a production facility, and caterers cooking for venues that do not have their own kitchens, to artisans bottling speciality products, and eateries wishing to direct their attention to food delivery.

Jarat Kitchens is ideally designed

Kitchen gallery

We have designed our professional spaces with the help of top chefs, making it seamless for you to get to work right away and achieve success without the expenses associated with building a kitchen of your own.

Kitchen gallery

Jarat Kitchens’ central location

in Salt River allows food-delivery apps such as Mr D and Uber Eats to deliver to a wider radius within Cape Town, giving your brand more reach and visibility.

Rental

Rent the entire space to run multiple food brands, or hire an individual 12m² dark kitchen for long-term use or single-day pop-up catering.

From R15,000 per month and R1,000 per day (subject to availability).

Price includes:

24-hour high-resolution security cameras,

electricity,

water and WiFi.

Gas is excluded but is metred individually.

Rental

Rent the entire space to run multiple food brands, or hire an individual 12m² dark kitchen for long-term use or single-day pop-up catering.

From R15,000 per month and R1,000 per day (subject to availability).

Price includes:

24-hour high-resolution security cameras,

electricity,

water and WiFi.

Gas is excluded but is metred individually.

Each Station includes

• Flat-top grill

• Four-plate gas burner

• Upright refrigeration

• Under-bar refrigeration

• Chip fryer

• Chip scuttle

• Generous shelving and rack storage

• One kitchen station includes a Middleby Marshall conveyor pizza oven

Communal facilities:

• Wash-up area

• Rational oven

(Utensils, ingredients and produce are not included.)

Each Station includes

• Flat-top grill

• Four-plate gas burner

• Upright refrigeration

• Under-bar refrigeration

• Chip fryer

• Chip scuttle

• Generous shelving and rack storage

One kitchen station includes a Middleby Marshall conveyor pizza oven

Communal facilities:

• Wash-up area

• Rational oven

(Utensils, ingredients and produce are not included.)

Join our collaborative space,

and bring your individual taste.

About Jarat Kitchens

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Benefits of hiring a ghost kitchen

Benefits of hiring a ghost kitchen

Kitchen gallery

Kitchen gallery

Each Station includes

Each Station includes

Join our collaborative space,

and bring your individual taste.

About Jarat Kitchens

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Benefits of hiring
a ghost kitchen

Benefits of hiring
a ghost kitchen